Confessions of an Angsty Waitress

Just another SPACKLECUBE site

You thought it was over.

A quick break from my rants about assholes.

Well, kind of.

“Hey. I’m William Edens. I say ‘I guess’ a lot.” Lame.

 

Post script: this is the first image that pops up when you google image search “douchebag.”

Does this come with a side of incompetence?

So this is what it’s come to. Post-collegiate years spent crossing your fingers someone left you $5 to pocket after they have reverted back to childhood for a minimum of 45 minutes, needing you for absolutely everything. That’s right ladies and gents….we’re talking waiting tables. I intend to update regularly with stories from the battlefield. A small disclaimer: after reading my rants and raves, some people may be under the impression I hate my job. I really don’t. I just hate people.

So let’s start off with a B.O.H. (for those of you who don’t know, this stands for “back of house,” also known as the skeezy kitchen dudes and overall apathetic support staff) story.

Busser: “I need to make a back-up of tartar sauce for the line. We are running low. Where can I find some?”
Sous Chef: “It’s right in front of you on the shelf.”
Busser: “I’m not seeing it.”
Sous Chef: “It’s right in front of you. You have your hand on it.”
Busser: “I’m still not seeing it. This tub says tar tar. I need tartar.”